Vacancy title:
Restaurant Manager

[Type: FULL_TIME, Industry: Business Management and Administration, Category: Restaurant & Hospitality]

Jobs at:
Private Company

Deadline of this Job:
Tuesday, September 30 2025

Duty Station:
Uganda | Kampala | Uganda

Summary
Date Posted: Tuesday, September 16 2025, Base Salary: Not Disclosed

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JOB DETAILS:

A Christian-based organisation is seeking a dedicated and experienced Restaurant
Manager to lead the operations of our restaurant, which serves both sit-in and delivery
customers. We are looking for a leader who is passionate about hospitality, service
excellence, and upholding Christian values in the workplace.

Key Responsibilities:

• Oversee day-to-day restaurant operations for both dine-in and delivery services.
• Lead, train, and supervise staff in line with our values of integrity, teamwork, and

service.

• Ensure high standards of food quality, cleanliness, and customer care.
• Manage stock, supplier relations, and operational budgets.
• Monitor sales, prepare performance reports, and drive growth.
• Handle customer feedback with professionalism and care.

Requirements:

• Previous experience as a Restaurant Manager or in a senior hospitality role.
• Strong leadership, interpersonal, and communication skills.
• Ability to manage and motivate a diverse team.
• Knowledge of food safety and restaurant best practices.
• Commitment to professionalism, integrity, and Christian values.
• Diploma or degree in Hospitality Management (preferred).

Work Hours: 8

Experience in Months: 36

Level of Education: bachelor degree

Job application procedure

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