Snack Line Primary Packer
2026-09-24T06:21:47+00:00
Dalilang Foods & Beverages
https://cdn.greatugandajobs.com/jsjobsdata/data/employer/comp_13124/logo/WhatsApp%20Image%202026-09-23%20at%2010.10.23.jpeg
https://dalilangfoodsandbeverages.com/
FULL_TIME
Namanve, Mukono
Mukono
00256
Uganda
Hospitality, and Tourism
Manufacturing & Warehouse
2026-10-29T17:00:00+00:00
8
Dalilang Foods & Beverages is a Ugandan FMCG manufacturer producing packaged snacks, including potato crisps, gonja chips, coated peanuts and peanut butter, alongside spring water, fruit nectars and energy drinks.
Snack Line Primary Packer
Details
Closing Date:
2026/10/29
Reference Number:
DALI-2026-0033
Job Title:
Snack Line Primary Packer
Job Category:
Packaging
Job Type:
Full Time
Location, Town / City:
Namanve, Mukono
Job Description
Inspect finished sealed snack bags for defects, pack bags into secondary corrugated cartons, and securely apply box tape.
Operate the assigned packing station safely and efficiently while maintaining line throughput, defect containment, and high standards of food safety.
Key Duties & Responsibilities
Inspect finished sealed snack bags for visual, weight, seal, temperature, alignment, and packaging defects before packing.
Pack snack bags into secondary corrugated cartons according to specified counts and packing speeds.
Apply box tape securely to secondary cartons following approved packaging specifications.
Perform station start up, operation, changeover, and shutdown procedures according to approved standard operating instructions.
Execute and record routine visual, seal, count, and cleanliness checks truthfully on designated logs at the time of completion.
Separate defective product or packaging promptly and escalate recurring faults or equipment issues to supervisors and technical support.
Clean, sanitize, and organize the packing station during operations, product changeovers, and end of run clearances to prevent contamination and mix ups.
Follow all occupational health and safety, food safety, hygiene, and personal protective equipment rules throughout the shift.
Skills
Bag seal inspection and integrity checking
Carton packing count verification
Line defect recognition and sorting
Manual speed packing and carton taping
Routine documentation and checklist completion
Education Qualifications & Experience
Education Qualifications
Uganda Certificate of Education (UCE / S.4) or Uganda Advanced Certificate of Education (UACE / S.6)
National Certificate, Craft Certificate, Technical Trade Certificate, Ordinary Diploma, National Diploma, or TVET training in Food Processing, Production Technology, Mechanical Engineering, Electrical Engineering, Mechatronics, Industrial Maintenance, Agricultural Engineering, Applied Sciences, Printing Technology, or related technical disciplines
Experience
No prior work experience required. Includes 1 week packing line orientation.
- Inspect finished sealed snack bags for visual, weight, seal, temperature, alignment, and packaging defects before packing.
- Pack snack bags into secondary corrugated cartons according to specified counts and packing speeds.
- Apply box tape securely to secondary cartons following approved packaging specifications.
- Perform station start up, operation, changeover, and shutdown procedures according to approved standard operating instructions.
- Execute and record routine visual, seal, count, and cleanliness checks truthfully on designated logs at the time of completion.
- Separate defective product or packaging promptly and escalate recurring faults or equipment issues to supervisors and technical support.
- Clean, sanitize, and organize the packing station during operations, product changeovers, and end of run clearances to prevent contamination and mix ups.
- Follow all occupational health and safety, food safety, hygiene, and personal protective equipment rules throughout the shift.
- Bag seal inspection and integrity checking
- Carton packing count verification
- Line defect recognition and sorting
- Manual speed packing and carton taping
- Routine documentation and checklist completion
- Uganda Certificate of Education (UCE / S.4) or Uganda Advanced Certificate of Education (UACE / S.6)
- National Certificate, Craft Certificate, Technical Trade Certificate, Ordinary Diploma, National Diploma, or TVET training in Food Processing, Production Technology, Mechanical Engineering, Electrical Engineering, Mechatronics, Industrial Maintenance, Agricultural Engineering, Applied Sciences, Printing Technology, or related technical disciplines
JOB-6ab4c17b7f900
Vacancy title:
Snack Line Primary Packer
[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Manufacturing & Warehouse]
Jobs at:
Dalilang Foods & Beverages
Deadline of this Job:
Thursday, October 29 2026
Duty Station:
Namanve, Mukono | Mukono
Summary
Date Posted: Thursday, September 24 2026, Base Salary: Not Disclosed
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JOB DETAILS:
Dalilang Foods & Beverages is a Ugandan FMCG manufacturer producing packaged snacks, including potato crisps, gonja chips, coated peanuts and peanut butter, alongside spring water, fruit nectars and energy drinks.
Snack Line Primary Packer
Details
Closing Date:
2026/10/29
Reference Number:
DALI-2026-0033
Job Title:
Snack Line Primary Packer
Job Category:
Packaging
Job Type:
Full Time
Location, Town / City:
Namanve, Mukono
Job Description
Inspect finished sealed snack bags for defects, pack bags into secondary corrugated cartons, and securely apply box tape.
Operate the assigned packing station safely and efficiently while maintaining line throughput, defect containment, and high standards of food safety.
Key Duties & Responsibilities
Inspect finished sealed snack bags for visual, weight, seal, temperature, alignment, and packaging defects before packing.
Pack snack bags into secondary corrugated cartons according to specified counts and packing speeds.
Apply box tape securely to secondary cartons following approved packaging specifications.
Perform station start up, operation, changeover, and shutdown procedures according to approved standard operating instructions.
Execute and record routine visual, seal, count, and cleanliness checks truthfully on designated logs at the time of completion.
Separate defective product or packaging promptly and escalate recurring faults or equipment issues to supervisors and technical support.
Clean, sanitize, and organize the packing station during operations, product changeovers, and end of run clearances to prevent contamination and mix ups.
Follow all occupational health and safety, food safety, hygiene, and personal protective equipment rules throughout the shift.
Skills
Bag seal inspection and integrity checking
Carton packing count verification
Line defect recognition and sorting
Manual speed packing and carton taping
Routine documentation and checklist completion
Education Qualifications & Experience
Education Qualifications
Uganda Certificate of Education (UCE / S.4) or Uganda Advanced Certificate of Education (UACE / S.6)
National Certificate, Craft Certificate, Technical Trade Certificate, Ordinary Diploma, National Diploma, or TVET training in Food Processing, Production Technology, Mechanical Engineering, Electrical Engineering, Mechatronics, Industrial Maintenance, Agricultural Engineering, Applied Sciences, Printing Technology, or related technical disciplines
Experience
No prior work experience required. Includes 1 week packing line orientation.
Work Hours: 8
Experience in Months: 12
Level of Education: high school
Job application procedure
To apply, please visit the careers page: Click Here to Apply Now
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