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Vacancy title:
Sous Chef
[Type: FULL_TIME, Industry: Consulting, Category: Restaurant & Hospitality, Food & Beverage, Restaurants & Drinking]
Jobs at:
Donswift Company Ltd
Deadline of this Job:
Tuesday, December 2 2025
Duty Station:
Kampala | Kampala | Uganda
Summary
Date Posted: Wednesday, November 26 2025, Base Salary: Not Disclosed
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Learn more about Donswift Company Ltd
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JOB DETAILS:
Donswift Company is hiring a Sous Chef with the following duties and responsibilities;
Key Responsibilities
- Assist the chef in preparing meals, including premium steaks and sides.
- Oversee mise-en-place, stock usage, and kitchen organization.
- Maintain food hygiene and supervise kitchen operations when the chef is absent.
Soft Skills
- Good teamwork, discipline, and attention to detail.
Education & Requirements
Education: At least a diploma in culinary arts.
Experience: 1 years
Industry Experience: Hospitality
Additional Details
We are seeking a Sous Chef with proven expertise in steak preparation and grilling techniques.
Work Hours: 8
Experience in Months: 12
Level of Education: associate degree
Job application procedure
Application Link: Click Here to Apply Now
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