About the Client

Our client is specialized in supply and apply Inspection and audit service for lifting equipment, tubular, rig equipment, in process inspection and pipeline baseline surveys.

Job Summary

Responsible for supporting catering and camp operations including food preparation assistance, dish washing, housekeeping, and laundry services, ensuring cleanliness, hygiene, and proper living conditions for personnel in the camp.

Key Responsibilities

• To assist in food preparation and serving meals as directed by the cook/chef.
• Responsible for cleaning kitchen, dining areas, and food preparation areas.
• Be responsible for washing dishes, utensils, and kitchen equipment, and ensuring proper sanitation.
• Be responsible for housekeeping duties including cleaning rooms, offices, and common areas.
• To carry out laundry services including washing, drying, ironing, and proper storage of linen and clothing.
• Responsible for maintaining cleanliness and order in laundry and storage areas.
• To ensure proper waste management and disposal in accordance with camp regulations.
• Assist in receiving, handling, and storing food supplies and cleaning materials.
• Be responsible for maintaining hygiene standards in all assigned work areas.
• To follow all health, safety, and environmental (HSE) procedures at all times.
• Assist the supervisor in daily operations and perform any other assigned duties.

Required Qualifications and Skills

• Minimum of O-Level certificate or equivalent
• Basic knowledge of catering, housekeeping, or hospitality services.
• At least 1 year working experience in catering, housekeeping, or similar environment.
• Experience in camp operations or oil & gas environment is an added advantage.
• Integrity, good conduct, honesty and self-discipline.
• Basic knowledge of food hygiene and sanitation standards.
• Ability to perform cleaning, laundry, and kitchen support tasks efficiently.
• Good communication skills to meet the requirements of the job.
• Ability to work in a team and under supervision.
• Age under 40.
• Physically fit for camp work environment.
• Hold any relevant certificates required by the company

• To assist in food preparation and serving meals as directed by the cook/chef.
• Responsible for cleaning kitchen, dining areas, and food preparation areas.
• Be responsible for washing dishes, utensils, and kitchen equipment, and ensuring proper sanitation.
• Be responsible for housekeeping duties including cleaning rooms, offices, and common areas.
• To carry out laundry services including washing, drying, ironing, and proper storage of linen and clothing.
• Responsible for maintaining cleanliness and order in laundry and storage areas.
• To ensure proper waste management and disposal in accordance with camp regulations.
• Assist in receiving, handling, and storing food supplies and cleaning materials.
• Be responsible for maintaining hygiene standards in all assigned work areas.
• To follow all health, safety, and environmental (HSE) procedures at all times.
• Assist the supervisor in daily operations and perform any other assigned duties.

• Basic knowledge of catering, housekeeping, or hospitality services.
• Integrity, good conduct, honesty and self-discipline.
• Basic knowledge of food hygiene and sanitation standards.
• Ability to perform cleaning, laundry, and kitchen support tasks efficiently.
• Good communication skills to meet the requirements of the job.
• Ability to work in a team and under supervision.

• Minimum of O-Level certificate or equivalent
• At least 1 year working experience in catering, housekeeping, or similar environment.
• Experience in camp operations or oil & gas environment is an added advantage.
• Age under 40.
• Physically fit for camp work environment.
• Hold any relevant certificates required by the company